Lasagna Rolls – Success!
I tried a new ‘kid friendly’ recipe last night that I really liked: Lasanga Rolls (from Giada on the Food Network).
The kids complained bitterly, as they always do when I make something new, but once I threatened them with no dessert ever until you die, they ate it, and actually liked it!
I loved it and will definitely make it again. Although next time I will cut the spinach in half, up the prosciutto by 25% and use an entire jar of marinara on top instead of on the side. I recommend you try it for your kids, or your dinner guests.
Yeah, they were awesome, tasted really good. The saltiness of the Prosciutto went well with the spinach. Definitely will eat it again.
I will totally try this one. I make a similar stuffed shells dish. Mmmm… ~D
Oh sure. I just sign up for a weight loss challenge and you post photos like this? Looks delicious!
Yum. They look like lasagna enchiladas.